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Cabbage with apple pork roast

Recipe Information

Description:
Cabbage with apple pork roast is a delicious American recipe usually served as a main dish. It requires about 15 minutes of prep time and about 8 hours of cooking time for a combined total time of 8 hours, 15 minutes. The overall cooking skill level is considered intermediate. This recipe will yield 4 servings if prepared as directed.
Servings 4
Preparation Time 15 Minutes
Cook Time 8 Hours
Total Time 8 Hours, 15 Minutes
Difficulty Intermediate
Main Ingredient Pork; Cabbage; Apples
Category Meat; Vegetables; Fruit
Meal Lunch; Dinner
Type Main Dish
Cuisine American
Cook Method Slow Cooker
Diet

Ingredients

  • 1/2 head cabbage, chopped

  • 3 apples, diced with skin on

  • 1/2 onion, chopped

  • 2 tablespoons apple cider vinegar

  • 1/4 cup sugar

  • 1/2 teaspoon salt

  • 1 bay leaf

  • 1 1/2 pound pork roast, trimmed

Directions

  • Stir all ingredients except the pork roast into a slow cooker.

  • Place pork roast on top and cook for 8 hours or until center of the roast is at least 160°F.

Nutrition (per serving)

  • Calories: 352 cal

  • Total fat: 8g

  • Saturated fat: 3g

  • Monounsaturated fat: 0g

  • Cholesterol: 83mg

  • Sodium: 627mg

  • Potassium: 420mg

  • Carbohydrate: 36g

  • Fiber: 6g

  • Protein: 38g