Servings | 1 |
---|---|
Preparation Time | 10 Minutes |
Cook Time | 0 Minutes |
Total Time | 10 Minutes |
Difficulty | Easy |
Main Ingredient | Cottage Cheese; Pineapple |
Category | Dairy; Fruit |
Meal | Breakfast; Brunch; Lunch; Dinner |
Type | Appetizer; Side Dish; Dessert |
Cuisine | French |
Diet |
3/4 cup low-fat cottage cheese
1 cup pineapple chunks
2 tablespoons toasted wheat germ
Place the cottage cheese in a small bowl. Top evenly with the pineapple chunks, then sprinkle wheat germ on top.
Calories: 196 cal
Total fat: 4g
Saturated fat: 2g
Monounsaturated fat: 1g
Cholesterol: 11mg
Sodium: 140mg
Potassium: 738mg
Carbohydrate: 31g
Fiber: 3g
Protein: 12g