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Tofu mayonnaise

Recipe Information

Description:
Tofu mayonnaise is a delicious American recipe usually served as a appetizer. It requires about 10 minutes of prep time and about 0 minutes of cooking time for a combined total time of 10 minutes. The overall cooking skill level is considered easy. This recipe will yield 16 servings if prepared as directed.
Servings 16
Preparation Time 10 Minutes
Cook Time 0 Minutes
Total Time 10 Minutes
Difficulty Easy
Main Ingredient Tofu
Category Beans & Legumes
Meal Lunch; Dinner
Type Appetizer; Main Dish; Side Dish
Subtype Condiment; Dip/Spread
Cuisine American
Diet

Ingredients

  • 12 ounces tofu, drained and cubed

  • 1/2 teaspoon sesame oil

  • 2 tablespoons apple cider vinegar

  • 1 teaspoon dry mustard

  • 1 teaspoon salt

  • 1/2 teaspoon black pepper

  • 1/2 cup peanut oil

Directions

  • Combine all ingredients in a food processor and blend until smooth or the desired consistency is reached.

Nutrition (per serving)

  • Calories: 49 cal

  • Total fat: 4g

  • Saturated fat: 1g

  • Cholesterol: 0mg

  • Sodium: 147mg

  • Potassium: 28mg

  • Carbohydrate: 1g

  • Fiber: 0g

  • Protein: 2g